![Sources, isolation, characterisation and evaluation of probiotics | British Journal of Nutrition | Cambridge Core Sources, isolation, characterisation and evaluation of probiotics | British Journal of Nutrition | Cambridge Core](https://static.cambridge.org/binary/version/id/urn:cambridge.org:id:binary-alt:20160712055846-83330-mediumThumb-S0007114512004011_fig1g.jpg?pub-status=live)
Sources, isolation, characterisation and evaluation of probiotics | British Journal of Nutrition | Cambridge Core
![Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic: Mohammed Salih, Aymen M., El-Sanousi, Sulieman M.: 9783848437412: Amazon.com: Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic: Mohammed Salih, Aymen M., El-Sanousi, Sulieman M.: 9783848437412: Amazon.com:](https://m.media-amazon.com/images/I/81wndqfLtRL._AC_UF1000,1000_QL80_.jpg)
Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic: Mohammed Salih, Aymen M., El-Sanousi, Sulieman M.: 9783848437412: Amazon.com:
![Study finds mobile antibiotic resistance genes in some probiotic bacteria, raising concerns for public health Study finds mobile antibiotic resistance genes in some probiotic bacteria, raising concerns for public health](https://d2jx2rerrg6sh3.cloudfront.net/images/news/ImageForNews_744752_16812622518385007.jpg)
Study finds mobile antibiotic resistance genes in some probiotic bacteria, raising concerns for public health
![Probiotic characterization of Lactobacillus strains isolated from breast milk and employment for the elaboration of a fermented milk product - ScienceDirect Probiotic characterization of Lactobacillus strains isolated from breast milk and employment for the elaboration of a fermented milk product - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S1756464621002486-ga1.jpg)
Probiotic characterization of Lactobacillus strains isolated from breast milk and employment for the elaboration of a fermented milk product - ScienceDirect
![Applied Sciences | Free Full-Text | Probiotics in Functional Foods: Survival Assessment and Approaches for Improved Viability Applied Sciences | Free Full-Text | Probiotics in Functional Foods: Survival Assessment and Approaches for Improved Viability](https://www.mdpi.com/applsci/applsci-12-00455/article_deploy/html/images/applsci-12-00455-g001.png)
Applied Sciences | Free Full-Text | Probiotics in Functional Foods: Survival Assessment and Approaches for Improved Viability
![Probiotics-mediated mitigation of coral PHSD. Summary of the overall... | Download Scientific Diagram Probiotics-mediated mitigation of coral PHSD. Summary of the overall... | Download Scientific Diagram](https://www.researchgate.net/publication/353890103/figure/fig4/AS:1056515066695681@1628904229119/Probiotics-mediated-mitigation-of-coral-PHSD-Summary-of-the-overall-differential.jpg)
Probiotics-mediated mitigation of coral PHSD. Summary of the overall... | Download Scientific Diagram
![A schematic summary showing probiotics as effective substitute to AGP... | Download Scientific Diagram A schematic summary showing probiotics as effective substitute to AGP... | Download Scientific Diagram](https://www.researchgate.net/publication/352096594/figure/fig5/AS:1031957727178754@1623049303029/A-schematic-summary-showing-probiotics-as-effective-substitute-to-AGP-in-a-dose-dependent.png)
A schematic summary showing probiotics as effective substitute to AGP... | Download Scientific Diagram
![Foods | Free Full-Text | Characterisation of Lactobacillus plantarum of Dairy-Product Origin for Probiotic Chèvre Cheese Production Foods | Free Full-Text | Characterisation of Lactobacillus plantarum of Dairy-Product Origin for Probiotic Chèvre Cheese Production](https://www.mdpi.com/foods/foods-11-00934/article_deploy/html/images/foods-11-00934-g001.png)
Foods | Free Full-Text | Characterisation of Lactobacillus plantarum of Dairy-Product Origin for Probiotic Chèvre Cheese Production
![Microorganisms | Free Full-Text | Strategies for the Identification and Assessment of Bacterial Strains with Specific Probiotic Traits Microorganisms | Free Full-Text | Strategies for the Identification and Assessment of Bacterial Strains with Specific Probiotic Traits](https://www.mdpi.com/microorganisms/microorganisms-10-01389/article_deploy/html/images/microorganisms-10-01389-g001.png)
Microorganisms | Free Full-Text | Strategies for the Identification and Assessment of Bacterial Strains with Specific Probiotic Traits
![Autochthonous Lactobacillus spp. isolated from Murrah buffalo calves show potential application as probiotic - ScienceDirect Autochthonous Lactobacillus spp. isolated from Murrah buffalo calves show potential application as probiotic - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S2590262821000125-ga1.jpg)
Autochthonous Lactobacillus spp. isolated from Murrah buffalo calves show potential application as probiotic - ScienceDirect
![Frontiers | Delivering Beneficial Microorganisms for Corals: Rotifers as Carriers of Probiotic Bacteria Frontiers | Delivering Beneficial Microorganisms for Corals: Rotifers as Carriers of Probiotic Bacteria](https://www.frontiersin.org/files/Articles/608506/fmicb-11-608506-HTML/image_m/fmicb-11-608506-g001.jpg)
Frontiers | Delivering Beneficial Microorganisms for Corals: Rotifers as Carriers of Probiotic Bacteria
Probiotics as Potential Antioxidants: A Systematic Review | Journal of Agricultural and Food Chemistry
![Encapsulation of probiotics: past, present and future | Beni-Suef University Journal of Basic and Applied Sciences | Full Text Encapsulation of probiotics: past, present and future | Beni-Suef University Journal of Basic and Applied Sciences | Full Text](https://media.springernature.com/lw685/springer-static/image/art%3A10.1186%2Fs43088-022-00228-w/MediaObjects/43088_2022_228_Figa_HTML.png)
Encapsulation of probiotics: past, present and future | Beni-Suef University Journal of Basic and Applied Sciences | Full Text
![Evaluation of antimicrobial properties and their substances against pathogenic bacteria in-vitro by probiotic Lactobacilli strains isolated from commercial yoghurt - ScienceDirect Evaluation of antimicrobial properties and their substances against pathogenic bacteria in-vitro by probiotic Lactobacilli strains isolated from commercial yoghurt - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S2352939318300605-fx1.jpg)
Evaluation of antimicrobial properties and their substances against pathogenic bacteria in-vitro by probiotic Lactobacilli strains isolated from commercial yoghurt - ScienceDirect
![In vitro test to evaluate survival in the gastrointestinal tract of commercial probiotics - ScienceDirect In vitro test to evaluate survival in the gastrointestinal tract of commercial probiotics - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S2665927121000320-ga1.jpg)
In vitro test to evaluate survival in the gastrointestinal tract of commercial probiotics - ScienceDirect
![The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics | Nature Reviews Gastroenterology & Hepatology The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics | Nature Reviews Gastroenterology & Hepatology](https://media.springernature.com/m685/springer-static/image/art%3A10.1038%2Fs41575-020-0344-2/MediaObjects/41575_2020_344_Fig1_HTML.png)